Archive for the ‘restaurants and bars’ Category

Wine tasting at Off the Vine

Thursday, August 26th, 2010

by Monica Hartlief

If you thought you only could drink tequila and beer in Playa, think again! At the Off the Vine store and bar you can get wines (and liquors) from all over the world and if they don’t have it they can order it for you or even better, make a suggestion for a similar or comparable wine. I suggest you try a Mexican wine, you’re in Mexico after all, and they have some fantastic wines here. Both the owner and staff are knowledgeable (much more than me), friendly and have customer service on top of their list.

Off the Vine is not just a wine store with a great selection of wines, they also do home delivery, organize wine tastings, wine courses, and participate in food and drink related events like Taste of Playa. If that’s all too much or too complicated, you can also have a glass of wine on the lovely terrace in front of the store.

Off the Vine - wine tasting - Thursday's 8 PM

Off the Vine - wine tasting - Thursday's 8 PM

Last week I participated in one of the wine tastings with some friends and we had a wonderful evening. We tasted several reds and one white from Spain (they highlight a different country every week) and it is a good thing dinner is part of the tasting because my idea of tasting includes drinking the wine, not spitting it out (and I wasn’t the only one). The dinner was lovely, 3 courses which included a starter of some very nice Spanish Serrano ham and a variety of cheeses. The ambiance is informal and casual, so you can dress up but you don’t have to. Ricardo, the owner, explained about the wines we drank, where they were from, and what made them special. It is great to listen to someone talk about what they love while sipping on a good glass of wine. There is limited seating so it is a good idea to make a reservation before you go. The wine tastings are every Thursday at 8 PM, the cost is 35 USD (what a deal) and a 3 course dinner is included.

wines and liquors from all over the world

wines and liquors from all over the world

Off the Vine is located on 1st Avenue between Calle 26 and 28, for reservations or delivery call 984 803 5244 or send them an email through the Off the Vine website.

Off the Vine wine & deli bar

Off the Vine wine & deli bar

Fusion Beach Bar & Grill, not just another beach club

Friday, August 13th, 2010

by Ellen de Jonge

If you are looking for a great meal or a tropical day on the beach you should give Fusion a try. This colorful bar and grill is located right on the beach of Playa del Carmen and has lots to offer besides sun and fun.

You can enjoy breakfast, lunch and dinner right on the beach enjoying the great view with the sand between your toes.

Fusion Beach Bar & Grill

Fusion Beach Bar & Grill*

The menu has a great variety of fusion cuisine, of course. It is known for serving fresh fish, traditional Mexican specialties and great sandwiches. The cheeseburgers are possibly some of the best in Playa! All served directly on the beach or in the restaurant by friendly staff to help you make your day laid-back and comfortable.

Around 5 pm the beach set-up changes from “lounging on your beach chair” to “lounging on a candle lit beach”. Your entertainment comes from the house band playing live music and fire dancers later in the evening.

Every time I spend a day or night at Fusion I come home feeling I just had a little holiday, well rested and happy. And if this blog post sounds like I copied it from a travel guide or an ad … well, I could’ve but I didn’t, I simply love the place!

You can find Fusion on 6th street and the beach. Open daily for breakfast, lunch, dinner and drinks until late.

Fusion Beach Bar & Grill is also a participant in Taste of Playa, 2nd year in a row!

* picture taken from Fusion website: Fusion Beach Bar & Grill

Dirty Martini Lounge – a favorite local hangout in Playa del Carmen

Sunday, August 1st, 2010

by Monica Hartlief

Why does one bar become a favorite local hangout and the other one never seems to make it? I don´t know of course, because if I did I would be selling this answer for a lot of money. What I do know is why I keep going back to the same place: location, atmosphere, music, service and people pretty much covers it.

The Dirty Martini Lounge in Playa is one of the places I keep going back to. You could call it my favorite local hangout, and I´m not the only one who thinks so because it is often packed with locals, local expats, semi-local expats, tourists, returning tourist, etc.

Dirty Martini Lounge - Playa del Carmen

Dirty Martini Lounge - Playa del Carmen

The Dirty Martini Lounge is not very big, it has a funky classy (yes, that sounds impossible) European style decor, and feels like a bar more than a cocktail lounge. You can comfortably sit at the bar or on the deck that looks out over the street while sipping your favorite drink. I suggest you try one of their signature martinis like the Cucumber Martini (all invented by Karen Lange, one of the owners). If martinis are not your thing, no problem, they have all the other stuff like beer, wine, spirits, tequilas, etc as well.

Martinis, martinis. martinis

Martinis, martinis. martinis

One of the best things about the Dirty Martini is the music. Greco, one of the owners, is a real music buff and he makes sure there are always great tunes playing in the bar, ranging from blues and jazz to country, pop and rock.

Service is of course very important as well and the Dirty Martini has a small group of staff that knows most people by name and drink, so don´t be surprised if your regular drink is standing on the bar as you´re walking in! Cynthia, Meyssi, Paloma, and Vale know their regulars and their cocktails.

Anyway, I can go on and on describing all the good things you´ll find at the Dirty Martini Lounge. I suggest you come on down and check it out yourself.

Dirty Martini Lounge – 1st Avenue between street 10 and 12, open daily from 1 PM to  2 AM, Fri and Sat until 3 AM.

You can also visit the Dirty Martini Lounge  on November 21st at Taste of Playa 2010.

Tacos al Pastor

Thursday, July 15th, 2010

by Monica Hartlief

When I first moved to Mexico it was to Merida, the capital and the largest city of the state Yucatan. This is also where I had my first encounter with Tacos al Pastor, shepherd’s style tacos. I was initially attracted to it because the big slab of meat on a vertical rotisserie reminded me of Shoarma, something I use to love to eat in Amsterdam as an after-drinking-before-going-home-to-sleep snack. But that’s another story.

Tacos al Pastor is a version of Shoarma however, and was introduced to Mexico by Libanese immigrants in Puebla in the 1930’s. Shoarma is made with lamb but here Mexico pork is used and instead of marinating the meat in herbs it is of course marinated in … chiles, mainly guajillo.

The meat for the tacos al pastor is cooked on a vertical rotisserie in front of a flame. The rotisserie is called a Trompo, sometimes the tacos are called tacos al trompo, and there is a piece of pineapple on the top of the spit. Much to my surprise the piece of pineapple is not just there for decoration or taste but it’s there because the juice of the pineapple contains an enzyme (bromelain) that helps make the meat very tender, thank you Wikipedia.

El Trompo

El Trompo - tacos al pastor

When the meat is ready it is thinly shaved off the spit with a large knife and put on small corn tacos. A “real” taquero (the guy that makes the tacos) will then cut a piece of pineapple off the top and will send it flying to catch it on the plate with a flourish. Next the tacos are sprinkled with onion and coriander and served. Then it’s your turn. I suggest you put some freshly squeezed lime juice on top and a hot salsa of your choice. Mmm, buen provecho.

Tacos al Pastor

Tacos al Pastor

There are many Mexican restaurants Playa where they serve tacos al pastor. You won’t find them on Fifth Avenue however you will have to be more adventurous and venture out to 30th Avenue for example where you will find my favorite El Pastorcito (Avenida 30 x Calle 30) and don’t come too early either because they won’t serve a single taco al pastor before 7 PM!

Taste of Playa 2010

Wednesday, March 3rd, 2010

by Monica Hartlief

Believe it or not but planning for Taste of Playa 2010 has already begun. After last year’s success the organizers have decided to involve a few more people in the planning of the event. The Taste of Playa committee meets weekly to plan for the event in 2010.

Welcome to Taste of Playa 2009

The Taste of Playa organizers are planning for an even bigger and better event in 2010 with more restaurants, entertainment, and of course more visitors. The event’s location will remain the same: Parque Fundadores next to the ferry pier to Cozumel. Hopefully many of last year’s participants will return to the event in 2010 because we’re looking forward to more of their wonderful food and drinks.

The date for this year’s Taste of Playa annual food sampling event has been set for November 21st so make sure you save the date, book your travel and invite your friends.

Chefs at work

Chefs at work

Dirty Martini Lounge table

Dirty Martini Lounge table

The pictures were taken from the Taste of Playa website and Facebook fanpage, and were taken by Stuart and www.judylongphotos.com.

For more information about the event keep an eye on this Latido de Mexico blog and our facebook.com/latidodemexico.com as well as the event’s website: www.tasteofplaya.com and facebook fanpage.

Fresh at the Gym

Thursday, January 21st, 2010

by Monica Hartlief

Are you looking for a place in Playa del Carmen where you can get a fresh, healthy, and balanced breakfast or lunch? Look no further! Fresh at the Gym is where you can find all of this and more.

Fresh at the Gym

Fresh at the Gym

On December 21st 2009, Jennifer and Cesar opened the doors of this new breakfast and lunch place located right next door to The Gym on 1st Avenue between Avenida Constituyentes and Calle 16 bis. Fresh has an extensive menu that includes all-day breakfast, a variety of sandwiches, and signature salads. My favorite is the “create you own salad” option. For 60 pesos you have a beautiful fresh salad that includes salad greens + 5 extra items (think nuts and seeds, bacon bits, cucumber, peppers, onion, olives, celery, anchovies, etc) and a salad dressing (the house cilantro is really good). All of this is served take out style (in a plastic bowl with cover) but they have plenty of nice space to sit and eat your salad on the spot as well. You can even opt to sit so you have a view of the gym .. it might make you want to sign up right away!

create your own salad - here with a salmon and a vegetable pattie

create your own salad - here with a salmon and a vegetable pattie

Other great items on the menu are smoothies (add protein if you want), fresh fruit juices, and fruit waters. According to owner Jennifer they’re very flexible as well: if what you’re looking for is not on the menu, just ask. If you want a healthy and balanced meal while in Playa del Carmen you can’t go wrong at Fresh at the Gym!

Fresh at the Gym smoothies

Fresh at the Gym smoothies

Fresh at the Gym - drinks and home made goodies for sale

Fresh at the Gym - drinks and home made goodies for sale

Fresh at the Gym opening hours are: Mon – Fri 8 AM – 9 PM, Sat 9 AM – 5 PM, closed on Sunday’s

Fresh at the Gym - next to The Gym on 1st Avenue

Fresh at the Gym - next to The Gym on 1st Avenue

“Canibal Royal”, a new beach club in Playa del Carmen

Sunday, November 22nd, 2009

by Monica Hartlief

Canibal Royal´s official grand opening was on Saturday the 14th of November. Unfortunately, I wasn’t in town that day so we went there for lunch a few days later. It is located on the beach, duh, right next to the Grand Coco Bay, in front of the luxury condominium complex The Elements. Canibal Royal has 3 levels, downstairs there is a funky beach bar with a variety of different chairs and beds you can relax on. The next level has more of a restaurant feel to it, with a large bar, tables and chairs, and a really spectacular ocean view. The top level isn’t completely finished yet, the plan is to make it into a solarium, the Jacuzzi has already been built and it is very impressive.

Canibal Royal beach club entrance

Canibal Royal beach club entrance

Canibal Royal beach bar

Canibal Royal beach bar

Canibal Royal solarium with jacuzzi and spectacular views

Canibal Royal solarium with jacuzzi and spectacular views

According to their blog Canibal Royal is a restaurant, bar, lounge, where you can live the Caribbean life style on the beach, during the day. The nightly Caribbean lifestyle can be experienced in the Santanera, the downtown nightclub owned by the same group. Thankfully the beach club is quite different from the nightclub. Canibal Royal is a very relaxed, laid back, funky, retro style place with nice lounge tunes playing in the back ground. The food is eclectic, you could call it fusion I guess, and the lunch menu has a large variety of salads, sandwiches, home-made French pizza that isn´t pizza (I forgot the name), shrimp and salmon dishes, truffle fries, and much more. It reminded me of the food at Diablito Cha Cha Cha and Aguachiles, which is not surprising because these places are also part of the same group.

Canibal Royal restaurant with amazing ocean view

Canibal Royal restaurant with amazing ocean view

lunch at Canibal royal, spicy shrimp, truffle fries, and French pizza like bread with fresh tuna, coriander, avocado, mmm very nice

lunch at Canibal Royal, spicy shrimp, truffle fries, and French pizza like bread with fresh tuna, coriander, avocado, mmm very nice

I really like this new beach club and I hope they will be very successful. Looking at the owner´s track record in Playa del Carmen I don’t doubt this is exactly what is going to happen.

If you have any comments about Canibal Royal, please let me know, thanks!

lunch at Bermann & Bermann

Monday, November 2nd, 2009

by Monica Hartlief

Bermann & Bermann is a coffee shop annex cafe that opened a few months ago in Casona. Casona is an “interior design center and concept store” with great furniture, fabrics, and art. It is located on Avenida 25 between 26th and 28th street. This means it is away from the main tourist area, and right in the middle of Villas del Carmen, where many expat “locals” live.  A perfect location to build up a clientele consisting of many “regulars”, and a regular is exactly what I’ve become in the last few months.

Casona - interior design center and concept store

Casona - interior design center and concept store

Casona - interior design center and concept store

Casona - interior design center and concept store

Bermann & Bermann terrace

Bermann & Bermann terrace

An interesting fact about Bermann & Bermann is that the owner, Isac Bermann, is the son of the owner of the Babe’s restaurants, a long time Playa favorite. At Babe’s they serve specialty Thai noodles with a Swedish twist and although the menu at Bermann & Bermann is completely different you do taste the Asian influences in many of their dishes.

This is what’s on the menu at Bermann & Bermann at the moment:

soup of the day – 43 pesos

wraps – chicken, salchicha, meatball, or veggie – 48 pesos

lasagna – meat or veggie – 63 pesos

special – beetroot salad with Swedish meatballs – 43 pesos

the special of the day 43 – 68 pesos

the soup combo – 68 pesos

Bermann & Bermann meat lasagna

Bermann & Bermann meat lasagna

The combo is my favorite, it is a wrap with a cup of the soup of the day. I’ve had 4 different soups there so far: spicy carrot-coconut, potato & leek, tomato, and mushroom & broccoli. All four of them were fantastic, but the spicy carrot – coconut is my favorite. I’ve become a real Bermann & Bermann soup-freak and I don’t even really like soup, but guess I can’t say that anymore because the soup is the main reason I go there. The wraps are freshly made, so it does take a while, I love the falafel wrap which, I’m sure, will have a permanent place on the menu soon. It is filled with crunchy fresh vegetables,  hummus, mildly spicy feta or tzatziki sauce, and falafel, mmm very good.

Bermann & Bermann falafel wrap with potato & leek soup

Bermann & Bermann falafel wrap with potato & leek soup

There is one more food item on the menu you absolutely have to try:  the Swedish chocolate truffle! Chocolate at its best. With an espresso or a cappuccino. Fantastic. Yes, I’m a fan. You’ll be a fan too, I promise.

Bermann & Bermann is open Monday through Friday from 11 AM to 8 PM

Casona, Avenida 25 entre calle 26 y 28, Playa del Carmen

Lunch at Wicky’s restaurant and beach club Playa del Carmen

Thursday, October 22nd, 2009

by Monica Hartlief

What to do on a rainy afternoon in Playa del Carmen? I can’t think of anything better than going out for a nice long lunch at a restaurant on the beach. So we picked Wicky’s, restaurant and beach club, located right next to the light house, or El Faro, on 10th street and the beach in “down town” Playa del Carmen. Wicky’s opened its doors a month ago, on September 18th, and we’d only been there for dinner once so it was high time we tried out their lunch menu.

Wicky's view from the seaside terrace

Wicky's view from the seaside terrace

Wicky’s has an air-conditioned indoors dining area and a beautiful open air seaside deck.  It doesn’t matter where you sit, the view is spectacular, even on a windy, and rainy afternoon. The restaurant is large, quite elegant, has comfortable chairs and tables, and thankfully no loud music (yet?). As soon as you come in the door, or walk up from the beach, you will be welcomed by the uniformed staff.  There is a lot of staff, they all speak English (even if you try your hardest to speak Spanish with them) and they are very helpful, friendly, and knowledgeable about the food and drinks that they serve.

lunch with a view at Wicky's Playa del Carmen

lunch with a view at Wicky's Playa del Carmen

The restaurant’s specialties are dry aged & USDA prime steaks and fresh seafood and there are also some great wines and cocktails on the menu. Since it was only 2 pm and I still had some work to do later I had a mineral water and my date had a limonada. The lunch menu is not very big but there is enough choice for most people, but very little for vegetarians. The lunch menu has some classic starters like calamari and chicken wings, a choice of 3 salads, a few sandwiches, the Crab Cake sandwich sounds really good, and burgers, that are spectacular, or so I’ve been told. I wanted to get some greens in me so I ordered the Chicken Ceasar Salad. My lunch date wanted to order something of the dinner menu which was not a problem at all. I really like it when they try to accommodate your requests at a restaurant. We ended up ordering a Smoked Chicken Ceasar salad, the steak tartar, and best of all the parmesan truffle fries! I will go back to Wicky’s time and time again as long as they keep those fries on the menu. They are French fries, thin and crunchy, with a hint of truffle, parmesan and garlic. Mmm, very good. The Steak Tartar is also a winner, I’m not a big meat eater but this dish I like, although I still think it looks like pet food. The smoked chicken ceasar salad was great, lots of fresh romaine lettuce, big croutons, plenty of fresh parmesan, and smoked chicken of course. It had a little too much dressing for my taste so the next time I will order that on the side.

smoked chicken ceasar salad

smoked chicken ceasar salad

truffle parmesan fries and steak tartar

truffle parmesan fries and steak tartar

Since we had been to the restaurant before we knew we had to leave some room for dessert, crème brûlée. I’ve never had a better crème brûlée anywhere, and believe me, I’ve done quite a bit of market research on this subject. Today the crème brûlée looked wonderful again, with a golden and crispy top but  unfortunately, the consistency of the actual “crème” wasn’t quite right, it was too liquid, it dripped of your spoon, but the taste was great and I’ll definitely go be back to try it again. After coffee and a “hot cocoa” for my date we paid the bill, actually, he paid not me, and left by way of the beach. I did peek at the bill, 570 pesos total, which is pretty reasonable considering the location, ambiance, quality of the food, and the service which, by the way, is excellent.

crème brûlée

crème brûlée

My conclusion is that Wicky’s is a great addition to the Playa del Carmen restaurants and beach clubs. It is higher end than most of the restaurants on the beach, but well worth it. I’ll definitely go back, especially once they debut the dueling piano’s in December of this year.

You can find Wicky’s restaurant & beach club online for more information: 

Wicky’s restaurant & beach club