Archive for October, 2009

Lunch at Wicky’s restaurant and beach club Playa del Carmen

Thursday, October 22nd, 2009

by Monica Hartlief

What to do on a rainy afternoon in Playa del Carmen? I can’t think of anything better than going out for a nice long lunch at a restaurant on the beach. So we picked Wicky’s, restaurant and beach club, located right next to the light house, or El Faro, on 10th street and the beach in “down town” Playa del Carmen. Wicky’s opened its doors a month ago, on September 18th, and we’d only been there for dinner once so it was high time we tried out their lunch menu.

Wickys view from the terrace2 300x225 Lunch at Wickys restaurant and beach club Playa del Carmen

Wicky's view from the seaside terrace

Wicky’s has an air-conditioned indoors dining area and a beautiful open air seaside deck.  It doesn’t matter where you sit, the view is spectacular, even on a windy, and rainy afternoon. The restaurant is large, quite elegant, has comfortable chairs and tables, and thankfully no loud music (yet?). As soon as you come in the door, or walk up from the beach, you will be welcomed by the uniformed staff.  There is a lot of staff, they all speak English (even if you try your hardest to speak Spanish with them) and they are very helpful, friendly, and knowledgeable about the food and drinks that they serve.

lunch with a view 300x225 Lunch at Wickys restaurant and beach club Playa del Carmen

lunch with a view at Wicky's Playa del Carmen

The restaurant’s specialties are dry aged & USDA prime steaks and fresh seafood and there are also some great wines and cocktails on the menu. Since it was only 2 pm and I still had some work to do later I had a mineral water and my date had a limonada. The lunch menu is not very big but there is enough choice for most people, but very little for vegetarians. The lunch menu has some classic starters like calamari and chicken wings, a choice of 3 salads, a few sandwiches, the Crab Cake sandwich sounds really good, and burgers, that are spectacular, or so I’ve been told. I wanted to get some greens in me so I ordered the Chicken Ceasar Salad. My lunch date wanted to order something of the dinner menu which was not a problem at all. I really like it when they try to accommodate your requests at a restaurant. We ended up ordering a Smoked Chicken Ceasar salad, the steak tartar, and best of all the parmesan truffle fries! I will go back to Wicky’s time and time again as long as they keep those fries on the menu. They are French fries, thin and crunchy, with a hint of truffle, parmesan and garlic. Mmm, very good. The Steak Tartar is also a winner, I’m not a big meat eater but this dish I like, although I still think it looks like pet food. The smoked chicken ceasar salad was great, lots of fresh romaine lettuce, big croutons, plenty of fresh parmesan, and smoked chicken of course. It had a little too much dressing for my taste so the next time I will order that on the side.

smoked chicken ceasar salad1 300x225 Lunch at Wickys restaurant and beach club Playa del Carmen

smoked chicken ceasar salad

truffle parmesan fries and steak tartar1 300x204 Lunch at Wickys restaurant and beach club Playa del Carmen

truffle parmesan fries and steak tartar

Since we had been to the restaurant before we knew we had to leave some room for dessert, crème brûlée. I’ve never had a better crème brûlée anywhere, and believe me, I’ve done quite a bit of market research on this subject. Today the crème brûlée looked wonderful again, with a golden and crispy top but  unfortunately, the consistency of the actual “crème” wasn’t quite right, it was too liquid, it dripped of your spoon, but the taste was great and I’ll definitely go be back to try it again. After coffee and a “hot cocoa” for my date we paid the bill, actually, he paid not me, and left by way of the beach. I did peek at the bill, 570 pesos total, which is pretty reasonable considering the location, ambiance, quality of the food, and the service which, by the way, is excellent.

creme brulee 300x225 Lunch at Wickys restaurant and beach club Playa del Carmen

crème brûlée

My conclusion is that Wicky’s is a great addition to the Playa del Carmen restaurants and beach clubs. It is higher end than most of the restaurants on the beach, but well worth it. I’ll definitely go back, especially once they debut the dueling piano’s in December of this year.

You can find Wicky’s restaurant & beach club online for more information: 

Wicky’s restaurant & beach club

Susan’s Enchiladas Verdes

Thursday, October 22nd, 2009

by Susan de Lima

Being a caterer in Mexico  and passionate about food, has allowed for many food adventures in my years of living here. If I don’t know what an ingredient is used for or eat something so delectable I have to make it,I will learn how to do it! Friends and clients often ask for recipes so I thought what better way to share some than on our blog!

It was on my first trip to Playa del Carmen in 1994 when I first saw enchiladas verdes in a small local restaurant right on Fifth Avenue. You didn’t really venture off 5th then as it was where the only restaurants were! They were so good I knew I had to find a way to make them myself! Which I did. With recipe in hand I ventured out to find tomatillos (toe ma tee ohs) which I thought were green tomatoes and later learned that they are part of the gooseberry family. This makes them easily recognizable in the produce section…looks like a green tomato with a paper like wrapping on it. Of course the ones I was able to get, were canned, because that’s the only thing you can get in the winter time in Winnipeg … “Winterpeg”. So it didn’t quite have the freshness I was looking for. So I tried it in the summer with fresh tomatillos  and voila …. there I had it the fresh taste of Playa in my mouth!

Tomatillos Susans Enchiladas Verdes

fresh tomatillos

Ingredients:

Salsa

1 kilo or about 15 large tomatillos or 1 large can

1 1/4 cup less sodium chicken stock

1 clove garlic

1/3 cup chopped onion

1/2 tsp salt

1 jalapeno, seeded and chopped or 1 can green chilies

1 tbsp fresh squeezed lime juice

1 tsp cumin

2 tbsp chopped fresh cilantro

Filling:

2 1/2 cups shredded roasted chicken

1/2 cup grated cheese *manchego or mozarella

1/3 cup low salt chicken broth

1/3 cup fat free sour cream

1 tbsp fresh lime juice

1 tsp cumin

1/2 tsp salt and pepper

8-10 small tortillas *corn or flour but I think flour works best!

For salsa:

(1) To prepare the sauce, peel the tomatillos, remove stems and wash well. Cut into quarters.Or open the can!

(2) Combine all ingredients in a blender and blend until fairly smooth.

(3) Bring to a boil then reduce to a simmer. Cook until reduced to about 2 cups of liquid; around 5-10 minutes.

For Filling:

(1) Preheat oven to 400 F

(2) Combine chicken with the remainder of the ingredients. Mix well.

(3) Coat the bottom of large baking dish with cooking spray then spread 1/2 cup of the salsa on the bottom to prevent sticking.

(4) Warm tortillas slightly, then fill with 1/3 cup of the filling and roll them up. Arrange on the bottom of the baking dish.

(5) Pour remaining salsa on the enchiladas and bake for 10 minutes.

**Traditionally, a queso cotija (which looks like a crumbly feta but is a dry cow’s milk cheese) and media crema (heavy, thick cream) is put on top before serving. This is optional or I have used more manchego cheese and melted on top when baking which is delicious!

lunch Susans Enchiladas Verdes

Susan's enchiladas verdes

This recipe has even been featured in ANNA Magazine

Have a recipe to share? What about Enchiladas Rojas? Let us know!

Spending the holidays in Playa del Carmen

Monday, October 19th, 2009
by Monica Hartlief
photo1        Spending the holidays in Playa del Carmen

Casa Colandrea front

Have you ever wondered what it would be like to spend Christmas and New Year’s in a tropical destination? Feeling the warm sand between your toes and the sun on your face while sipping on a cold beer or a margarita? I can tell you it is very different from spending the holidays in the rain and cold.

Of course, there are advantages to that too (although I can’t think of any at the moment) but for me, nothing beats spending the holidays on a lounge chair by the side of a private pool while Christmas dinner is being prepared on the outdoor grill.

So, if you think this sounds like something you’d enjoy, check out this 4 bedroom villa which is still available for the holidays in Playa del Carmen, Mexico. Send me an email at monica@latidodemexcio.com if you want some more information regarding amenities and rates of Casa Colandrea or simply visit my website: www.latidodemexico.com.

photo9 300x226        Spending the holidays in Playa del Carmen

Casa Colandrea - Playacar Fase II - private pool

photo14 300x225        Spending the holidays in Playa del Carmen

Casa Colandrea - Playacar Fase II - dining and lounge area

World’s best tropical beach: Playa del Carmen!

Wednesday, October 14th, 2009

by Monica Hartlief

The English online Times has voted Playa del Carmen number 1 on the world’s 10 best tropical beaches list. Now, this doesn’t surprise me at all, since I live here and get to enjoy them when I can. But in case you aren’t convinced about the quality of our beaches, check out these pictures, or better yet, book a flight and come to see for yourself!

Blucacao 018 300x273 Worlds best tropical beach: Playa del Carmen!

Playa del Carmen - Blucacao

Blucacao 008 300x225 Worlds best tropical beach: Playa del Carmen!

Playa del Carmen - Blucacao

Beach Playacar Fase I 2 300x225 Worlds best tropical beach: Playa del Carmen!

Playa del Carmen - Playacar Fase I

Zenzi 9 300x225 Worlds best tropical beach: Playa del Carmen!

Playa del Carmen - Zenzi

DSC01852 300x225 Worlds best tropical beach: Playa del Carmen!

Playa del Carmen - Playacar Fase I

To read the full online Times’ article:

http://www.timesonline.co.uk/tol/travel/holiday_type/beach/article6868417.ece?token=null&offset=0&page=1

Jaguares live in concert in Playa del Carmen

Monday, October 12th, 2009

by Monica Hartlief

We promised to keep you posted about what’s happening in Playa del Carmen and we do! On Saturday October 24th the Mexican rock band Jaguares will perform live at the Teatro Gran Tlachco in Parque Xcaret.

100% of the proceeds of the ticket sales will go to the conservation and preservation of the jaguars and the biodiversity in the Mayan Region. Yes! There are still jaguars in this region, unfortunately there are only few remaining so conservation and preservation of their habitat is incredibly important.

Ticket prices start at 250 pesos when bought in advance, at the door prices start at 300 pesos. Tickets can be bought at the following locations in Playa del Carmen:

Wayan – Centro Maya
Wayan – Paseo del Carmen
Stand ARA – Plaza las Américas
Quinta Magazine ( Calle 14 Bis No. 58, entre 40 y 45 Av.)
Kitxen ( 5ta. Av. Entre Av. Cosntituyentes y Calle 20)
Xcaret

You can possibly find more information on the following websites (although I tried to find the start time of the concert there and I wasn’t very successful):

http://www.jaguaresmx.com

http://www.xcaret.com

Jaguares Jaguares live in concert in Playa del Carmen

Jaguares in concert Xcaret Oct 24th, 2009

Riviera Maya Jazz Festival 2009

Monday, October 5th, 2009

by Susan de Lima

Being a big fan of live music I look forward to the fall in Playa del Carmen. Each year the Riviera Maya hosts an amazing Jazz Festival right on the best beach in Playa del Carmen know as Mamitas! Thankfully, this year is no different with the dates and line up all ready set we look forward to four evenings of live music in a tropical setting. What could be better than listening to bands like Herbie Hancock, Sergio Mendes and Al Jarreau (just to name a few) with your bare feet in the sand? I’ll tell you what…dancing in the sand! And this is all free of charge!

The dates are November 25 to 28/2009 with concerts starting 7pm. In my experience, they actually start mostly on time just so you know. I remember this from thinking, “It won’t start on time” for Cool and the Gang only to hear them start as I was walking up the road. I learned my lesson!

There is a beer tent with beer and pop available as well as the regular bar at Mamitas.

Here’s the exciting line up for this year:

November 25

  • The Royal Band
  • Aguamala
  • Collin Hunter
  • Sacbe

November 26

  • Jan Alzate
  • Mark Aanderud
  • Enrique Neri
  • Narimbo

November 27

  • Jim Beard
  • Spyro Gyra
  • Sergio Mendes

November 28

  • Pat Martino
  • Al Jarreau
  • Herbie Hancock

To read more and hear the bands check out this link http://www.rivieramayajazzfestival.com/new/#